Search Results for: "Emergency Operations Plan"

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CHA Toolkit: Hospital Emergency Food Supply Planning

This toolkit, developed for hospital food services directors and/or hospital dietitians, helps hospitals plan for and document emergency food supplies according to regulatory requirements. Hospital emergency planners should also review and become familiar with these documents for joint planning purposes.

Emergency Management Fundamentals

2018 Disaster Conference

This presentation describes the role of an Emergency Management Coordinator and lists their primary responsibilities. The session describes the components of an Emergency Management Program (EMP) and prepares the reader to evaluate an Emergency Operations Plan utilizing the CHA EMP Checklist tool.